FOOD EXPO GREECE 2015 - 2nd International Exhibition of Food and Beverage

After the huge success of the 1st exhibition  of FOOD EXPO GREECE, were laid the foundations for the creation of an international exhibition of food and beverages. The 2nd FOOD EXPO expects more than 500 exhibitors from Greece, the Mediterranean and the rest of the world, either individually or as part of national pavilions.

Food Expo visitors will have the opportunity to participate in the full program parallel thematic activities conducted by experts, including conferences and seminars on topics such as export opportunities, PDO and dairy products, as well as in the International Forum on Mediterranean cuisine.

The incredible success of the first exhibition FOOD EXPO provided 337 exhibitors from 35 countries and over 25,000 visitors from 10,500 companies from Greece and other countries! Exhibition occupied 20,000 square meters. At the same time, within FOOD EXPO business meetings were held between the 200 target foreign buyers, who spent more than 700 pre-scheduled B2B meetings with the exhibitors of Food Expo!

All exhibitors unanimously expressed their delight from the unexpectedly high success of FOOD EXPO. The success was such that most of the participants immediately expressed their location and willingness to participate in the next exhibition FOOD EXPO which they think will be even greater! Such recognition by both providers and outstanding response from the professionals and businessmen who visited the exhibition demonstrated the dynamics of the sector and at the same time confirmed the necessity that existed for many years, carrying out a serious, well-organized and targeted exhibition of food and drinks Greece, with a clear export orientation.

The exhibition will feature the following profiles:

    - Food, Delicatessen
    - Dairy products and cheese
    - Meat • Meat products • Cutting
    - Frozen foods and fish
    - Pastry • Nuts
    - Traditional and organic products
    - Wine • Coffee Drinks
    - Equipment for Food Processing and Packaging

  The main objective of the exhibition is one and only one: On FOOD EXPO every professional working in the food and beverage industry should be able to find all the solutions that will help it streamline the operation of his business.

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